Combination hydroponic-aquaculture facility created to grow sustainable food sources.
The project consists of three primary components on one level–a fish house (5,775 SF), three greenhouses (14,175 SF), and a vegetable house (4,725 SF). The waste stream from the fish ponds is beneficial to the plants, and the plants have beneficial nutrients for the fish.
Check out this video to see how we used goats from The Goat Yard, part of Goats on the Go, to clear the site for precon
